CHARLOTTE — Supperland has landed on Esquire’s list of the “Best New Restaurants in America” in 2022.
The publication features its top 40 picks from across the country; Supperland is ranked at No. 15. The Plaza Midwood restaurant dishes up steakhouse-meets-church-potluck vibes.
Esquire also named Head Mixologist Colleen Hughes as its “Cocktail Guru of the Year.”
“What happy news that was. We had no idea,” says Jamie Brown. “This was a project that was a lot of years in the making and to see it have such success… it’s just like a dream team in a lot of ways and we’re really lucky.”
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