Local

Gourmet biscuit restaurant expanding here

CHARLOTTE — Biscuit Belly is expanding in the Charlotte market — and more locations are in the works here.

The Kentucky-based craft-casual brunch spot will open at Fort Mill Crossing, at 2147 W. Highway 160, on Nov. 12. This marks the first Biscuit Belly in South Carolina.

Biscuit Belly offers a menu centered around its scratch-made biscuits.

Read more on CBJ’s website here.


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