Chef Jim Noble nears opening for Bossy Beulah’s Chicken Shack restaurant in Fort Mill

Bossy Beulah's is a concept built around restaurateur Jim Noble's Aunt Beulah’s fried chicken recipe. (Melissa Key)

By Charlotte Business Journal

FORT MILL, S.C. — Bossy Beulah’s Chicken Shack welcomes its first customers in Fort Mill next week.

[ ALSO READ: Popular Atlanta-based cheesesteak restaurant coming to Charlotte ]

The 2,300-square-foot restaurant opens at 11 a.m. on July 31, with giveaways including gift cards, swag and five people selected at random to receive free chicken sandwiches for a year. A grand-opening party will be held on Aug. 5, starting at 11 a.m.

Bossy Beulah’s is at 314 N. White St. — formerly home to Coleman’s Garage.

Keep reading here.

VIDEO: The story behind Bossy Beulah’s

This browser does not support the video element.